Microbiological Testing

Regular microbiological testing is essential for preventing foodborne illnesses and maintaining the quality and safety of food products.

Awanui Scientific can assist in creating a customized hygiene testing schedule tailored to your specific needs, forming a crucial part of your food safety program. We also provide a pathogen detection service that screens for a variety of pathogens including Salmonella, E. coli, Listeria, and Campylobacter, as well as indicators of spoilage or contamination.

Click below to find out more.